A new analysis indicates that delirium commonly develops in the older patients who have undergone gastrointestinal surgery. Among 11 studies analyzed, the incidence of postoperative delirium ranged from 8.2 to 54.4 percent.
Risk factors for delirium in these patients include advanced age, poor physical status, low body mass index, low blood levels of albumin, hypotension, the need for a blood transfusion, and history of alcohol excess. Patients with postoperative delirium tended to stay in the hospital longer and die earlier than patients without delirium.