Body

High levels of "good" (high density lipoprotein) HDL cholesterol seem to cut the risk of bowel cancer, suggests research published online in Gut.

The association is independent of other potentially cancer-inducing markers of inflammation in the blood.

The researchers base their findings on participants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. This is tracking the long term impact of diet on the development of cancer in more than half a million people in 10 European countries, including the UK.

Traditional Chinese acupuncture curbs the severity of hot flushes and other menopausal symptoms, suggests a small study published today in Acupuncture in Medicine.

The effects did not seem to be related to changes in levels of the hormones responsible for sparking the menopause and its associated symptoms, the study shows.

AMES, Iowa – L. Keith Woo is searching for cleaner, greener chemical reactions.

Woo, an Iowa State University professor of chemistry and an associate of the U.S. Department of Energy's Ames Laboratory, has studied catalysts and the chemical reactions they affect for more than 25 years. And these days, his focus is on green catalysis.

Two types of raw materials are currently used for biorefining and biofuel production: carbohydrates and lipids. Biofuels like ethanol are derived from carbohydrate raw materials such as sugars and lignocellulose, while biodiesels are derived from another raw material, lipid-rich vegetable oil.

Biologists tend to look at cells in bulk, observing them as a group and taking the average behavior as the norm — the assumption is that genetically identical cells all behave the same way. In a paper to be published in the online Early Edition of Proceedings of the National Academy of Sciences the week of March 7, 2011, Sam Sia, assistant professor of biomedical engineering at Columbia Engineering, presents the results of his four-year tissue-engineering study that show a surprising range of variation in how individual cells behave during formation of a blood vessel.

Poor diet during pregnancy increases offspring's vulnerability to the effects of aging, new research has shown for the first time.

The research, by scientists from the University of Cambridge, provides important insight into why children born to mothers who consumed an unhealthy diet during pregnancy have an increased risk of type 2 diabetes (a significant contributing factor to heart disease and cancer) later in life.

Researchers at the Institute for Genome Sciences at the University of Maryland School of Medicine and collaborators at the FBI, the U.S. Army Medical Research Institute of Infectious Diseases and Northern Arizona University have published the first scientific paper based on their investigation into the anthrax attacks of 2001. The case was groundbreaking in its use of genomics and microbiology in a criminal investigation. More than 20 people contracted anthrax from Bacillus anthracis spores mailed through the U.S.

LA JOLLA, CA, AND JUPITER, FL – March 7, 2011 – Embargoed by the journal PNAS until March 7, 2011, 3 PM, Eastern time –Working as part of a public program to screen compounds to find potential medicines and other biologically useful molecules, scientists from The Scripps Research Institute and Massachusetts Institute of Technology (MIT) have discovered an extremely potent class of potential anti-cancer and anti-neurodegenerative disorder compounds. The scientists hope their findings will one day lead to new therapies for cancer and Alzheimer's disease patients.

COLUMBUS, Ohio – Despite the fears of some, a new study suggests that use of the internet in general does not make people more likely to believe political rumors.

However, one form of internet communication – e-mail – does seem to have troubling consequences for the spread and belief of rumors.

"I think a lot of people will be surprised to learn that using the internet doesn't necessarily promote belief in rumors. Many people seem to think that's self-evident," said R. Kelly Garrett, author of the study and assistant professor of communication at Ohio State University.

WEST LAFAYETTE, Ind. - Using genetic methods to count endangered eagles, a group of scientists showed that traditional counting methods can lead to significantly incorrect totals that they believe could adversely affect conservation efforts.

Durham, NC —For the vast majority of plants and animals, the 'bigger is better' view of evolution may not be far off the mark, says a new broad-scale study of natural selection. Organisms with bigger bodies or faster growth rates tend to live longer, mate more and produce more offspring, whether they are deer or damselflies, the authors report.

A new study published in The Journal of Sexual Medicine reveals that, for the first time, 5a-reductase inhibitors commonly used to treat urinary problems in patients with benign prostatic hyperplasia (BPH) and found in popular medications to treat hair loss, can produce, persistent erectile dysfunction (ED), depression and loss of libido, even after the medication has been discontinued.

HOUSTON-(March 7, 2011)- Children without previous iron deficiencies or anemia who remained infected with Helicobacter pylori (H. pylori) had significantly lower levels of iron compared to children who had the infection eradicated, according to researchers at The University of Texas Health Science Center at Houston (UTHealth).

GAINESVILLE, Fla. --- A University of Florida study demonstrates extinction's ripple effect through the animal kingdom, including how the demise of large mammals 20,000 years ago led to the disappearance of one species of cowbird.

The study shows the trickle-down effect the loss of large mammals has on other species, and researchers say it is a lesson from the past that should be remembered when making conservation, game and land-use decisions today.

Columbia, MO -- It's a corn plant only a geneticist could love, but an MU researcher has found a way to help scientists love it.

Instead of the characteristic fan-like tassel that waves majestically atop the stalk, this corn plant sends up a cartoonishly skinny stick. Its ears -- if it makes them at all -- resemble small, chubby, lime-green caterpillars, not exactly something you want to dig your teeth into. To top it off, the corn plant stands only about three feet tall, at full maturity, and has few leaves.