SALINAS, CA - Salinity and nutrient-depleted soil are two major constraints in crop production, especially for vegetable crops. In the January 2016 issue of the Journal of the American Society for Horticultural Science, researchers Chenping Xu and Beiquan Mou from the U.S. Department of Agriculture, Agricultural Research Services, report on a study in which they assessed the effects of salinity and single nutrient (nitrogen, phosphorous, or potassium) deficiency on spinach growth, physiology, and nutritional value.