The American College of Pediatricians (the College) understands that the health and well-being of children is inextricably tied to the well-being of their families.
Culture
From apocalyptic forecasting to estimates of mass extinctions, climate change is a topic which is filled with fearful predictions for the future. In his latest research, published in WIREs Climate Change, historian Matthias Dörries examines the cultural significance of fear and how it became a central presence in current debates over climate change.
Overweight children reported more frequent intake of healthy foods such as fruit, vegetables, fish, brown bread and potatoes as well as low-energy cheese and yogurt compared with normal weight children - showing that a persistent belief that too much food won't lead to weight gain if the foods are healthy. This comes from a recent study from researchers at Telemark University College, Norway and the Norwegian Institute of Public Health.
The study showed that:
Athens, Ga. – Although the Great Recession has hit Hispanics and Asians particularly hard, their buying power is expected to grow rapidly during the next several years, according to the annual minority buying power report released today by the Selig Center for Economic Growth in the University of Georgia Terry College of Business.
CAMBRIDGE, Mass. -- Researchers at Harvard University say America's obesity epidemic won't plateau until at least 42 percent of adults are obese, an estimate derived by applying mathematical modeling to 40 years of Framingham Heart Study data.
Can you forge an emotional bond with a brand so strong that, if forced to buy a competitor's product, you suffer separation anxiety? According to a new study from the USC Marshall School of Business, the answer is yes. In fact, that bond can be strong enough that consumers are willing to sacrifice time, money, energy and reputation to maintain their attachment to that brand.
Washington, DC – November 2, 2010 – Food safety problems can arise at any of multiple stages of food production, and illnesses that result from them are frequently not detected or reported, according to a new report from the American Academy of Microbiology.
The report, "Global Food Safety: Keeping Food Safe from Farm to Table," is based on a colloquium convened by the Academy in 2009. Colloquium participants with expertise in microbiology, public health, food science, and economics reviewed the current state of affairs in microbiological food safety around the world.
When it comes to public issues pertaining to science and technology, "talking it out" doesn't seem to work. A new study from North Carolina State University shows that the more people discuss the risks and benefits associated with scientific endeavors, the more entrenched they become in their viewpoint – and the less likely they are to see the merit of other viewpoints.
WASHINGTON, DC: A new report from the Project on Emerging Nanotechnologies (PEN) at the Woodrow Wilson International Center for Scholars explores a variety of voluntary options available for the oversight of nanotechnology products and processes. The report, Voluntary Initiatives, Regulation, and Nanotechnology Oversight: Charting a Path, by Dr. Daniel Fiorino, Director of the Center for Environmental Policy at American University, provides a historical overview of voluntary approaches to environmental protection and assesses their applicability to the emerging field of nanotechnology.
ANN ARBOR, Mich.---A table-top gamma-ray detector created at the University of Michigan can not only identify the presence of dangerous nuclear materials, but can pinpoint and show their exact location and type, unlike conventional detectors.
Youth who identify as lesbian, gay, bisexual, transgender, queer and/or questioning (LGBTQ) are vulnerable to bullying, harassment, compromised achievement, and emotional and behavioral health problems. A national survey of LGBTQ youth in secondary schools found that nearly all of them heard homophobic remarks in school, and three-quarters heard such remarks often. Moreover, 40 percent had been physically harassed and 20 percent had been physically assaulted.
WASHINGTON, DC: A new report from the Project on Emerging Nanotechnologies (PEN) at the Woodrow Wilson International Center for Scholars explores a variety of voluntary options available for the oversight of nanotechnology products and processes. The report, Voluntary Initiatives, Regulation, and Nanotechnology Oversight: Charting a Path, by Dr. Daniel Fiorino, Director of the Center for Environmental Policy at American University, provides a historical overview of voluntary approaches to environmental protection and assesses their applicability to the emerging field of nanotechnology.
Melt water flowing through ice sheets via crevasses, fractures and large drains called moulins can carry warmth into ice sheet interiors, greatly accelerating the thermal response of an ice sheet to climate change, according to a new study involving the University of Colorado at Boulder.
