Hamilton, ON. August 5, 2009 – If you are a woman who dines with a man, chances are you choose food with fewer calories than if you dine with a woman. That is one of the findings in a study conducted by researchers at McMaster University.
The results appear in the online version of the international journal Appetite.
Meredith Young, PhD candidate in the Department of Psychology, Neuroscience & Behaviour, found that what a person chooses to eat at lunch or dinner is influenced by who they eat with and the gender make-up of the group.